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Boost your catering business with the GVC Topping Shelfs. Perfectly crafted for food service, these boast advanced features to streamline your operations. Easily organise and display toppings at ideal temperatures for quick prep. Fully automatic, it offers a static cooling system, maintaining 2°C to 8°C to keep ingredients fresh. The manual defrost feature prevents ice build-up. Adjust temperatures with the digital controller.
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